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grabbing orders to go or enjoying them on site if there is seating space. the most unique of dominican desserts are habichuelas con dulce–a sweet bean dessert mostly consumed at easter time, but it can be found in various bakeries at other times of the year. the most popular desserts are coconut-based, milk-based
you will also enjoy passion fruit– ubiquitous and cheap in the dr–mangoes of numerous varieties, zapote or naseberry, granadillo, guanabana or soursop, carambola or star fruit, tamarind, coconut, pineapple, and guava, among others. there are also fruits with medicinal properties. the jagua fruit is not...
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