Search Results for: Animal products unfit for human consumption
down science based standards for articles of foods, and to regulate their manufacture, storage, distribution, sale and import, to ensure availability of safe and wholesome food for human consumption. food safety is assessed through a science-based risk assessment process for developing food standards
claims for disease risk & fortified foods, claims regarding use of words like natural, fresh, pure, original, traditional, premium, real etc. provision has also been made for restricting the advertisements and/or claims for food articles that undermines the products of any other manufacturer for the...
http://foodprocessingindia.gov.in/publishing/publications/1c442998ae9105996949FRE.pdf