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pork - wikipedia pork from wikipedia, the free encyclopedia jump to navigation jump to search meat from a pig for other uses, see pork (disambiguation) . pork belly cut, showing layers of muscle and fats. slow-roasting pig on a rotisserie . pork is the culinary name for the meat of a domestic pig (sus
allowed to sell was unrendered lard . the charcutier prepared numerous items, including pâtés, rillettes , sausages , bacon , trotters , and head cheese . before the mass production and re-engineering of pigs in the th century, pork in europe and north america was traditionally an autumn dish—pigs and other...
https://en.wikipedia.org/wiki/Pork