Search Results for: Fruit pastes not containing added sugar
        
	        
		      
	        
		      
	        
		      
	        
		      
	        
		      
	        
              encyclopedia jump to navigation jump to search doodh pati chai a cup of doodh patti chai with biscuits type flavoured tea place of origin indian subcontinent region or state indian subcontinent associated national cuisine india , bangladesh , pakistan , nepal main ingredients tea , milk , spices , sugar
		        
              
                  optional) cookbook: doodh pati chai media: doodh pati chai doodh pati chai (from hindi दूध पत्ति चाय and urdu دودھ پتی چائے , meaning 'milk leaf tea') is a tea beverage, originating from the indian subcontinent , consumed in nepal , india , pakistan , [ ] and bangladesh , in which milk , together with sugar...
		      
		        
		      
		        https://en.wikipedia.org/wiki/Doodh_pati_chai
		      
		      
   	            
		      
		     
		      
	        
              g (as fruit) - ml (as juice) (not recommended during pregnancy) anethum sowa roxb. ex flem.
		        
              
                  /a.reticulata /a. muricata/ a. cherimola the gazette of india : extraordinary [part iii—sec. ] fruit pulp shareefa / shareefa bhed - g (as fruit pulp) leaf shareefa - g (as powder) (not recommended for children below years) apium leptophyllum (pers.) muell. / a. graveolens linn. fruit ajamod / ajmoda...
		      
		        
		      
		        https://www.fssai.gov.in/upload/uploadfiles/files/Nutraceuticals_Regulations.pdf