mushrooms are healthy, nutritious, low in calories and versatile. plus there are so many kinds to choose from and cook with – from popular white mushrooms to a wide selection of exotics, in all shapes and sizes. at giorgio we experiment with all kinds of mushroom recipes in our test kitchen and we're...
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(tavern) is based on a delicate and refined "cuisine", light and balanced, however a subdued ambition to impress by modern combinations of ingredients and flavors. our focal point is to create an italian osteria, based on the solid principals of real taste and quality of the chosen ingredients served...