served with pita bread $ + green peas cooked the greek way with carrots, chopped onion, herbs, crushed tomatoes and extra virgin olive oil. just like yaya used to make them!...
more view less mustardoil cake we like to introduce ourselves as one of the leading "export house" recognised by govt. of india, in the eastern part of our country engaged in import and export business.we generally export almost all agricultural commodities mainly wheat and rice, food & food grains...
balsamic vinegar. net wt. fl. oz. • wine country kitchens barrel-aged balsamic vinegar from modena, italy is aged in wood casks to intensify the sweet yet subtle characters that make it the most famous vinegar in the culinary world. whisk in extra virgin olive oil and a dash of dijon mustard for an...
offices & branches blog contact us edible oil description edible oil: shi munisuvrata agri international ltd. deals in complete range of bulk and packaged edible oil. shri munisuvrata agri international ltd. imports palm oil products from malaysia and indonesia for refiners and vanaspati manufacturers...
servings) adjust us metric note: recipe directions are for original size. head leaf lettuce, torn into bite-size pieces pears - peeled, cored and chopped ounces roquefort cheese, crumbled avocado - peeled, pitted, and diced / cup thinly sliced green onions / cup white sugar / cup pecans / cup olive oil...
meats are slow roasted in house with specialty spice blends and cooked to perfection. all options include assorted artisan rolls, lettuce, sliced tomatoes, red onions and dill pickles *pick two of the following accompaniments: horseradish mayo, chipotle mayo, zesty pesto mayo, greystone whole grain mustard...
two naked smoked haddock fishcake g pieces of smoked haddock and haddock mixed with potato, spring onions, cheese and herbs with a mustard and dill sauce sachet. naked with no coating, these really are the ultimate twist on the classic fishcake we all know today, with a little smoke thrown in for extra...