Search Results for: Vegetable oils not further prepared
, like those found in fish, avocado, nuts and seeds, sunflower, canola and olives. and we should try to eliminate trans fats from our diets altogether. using polyunsaturated fat from plant-based oils one of our original unilever sustainable living plan targets was to reduce saturated fat in our spreads
products. we divested our spreads business in and no longer track this target, but we continue to use good oils in our mayonnaise and salad dressings. we use plant-based oils – or a blend – like soybean, canola, rapeseed, avocado, sunflower and olive oil which contain monounsaturated and polyunsaturated...
https://www.unilever.com/sustainable-living/improving-health-and-well-being/improving-nutrition/responsibly-delicious/providing-good-fats/
almonds, nuts ( ) frozen and deep-frozen foods, production of frozen food ( ) fruit, vegetables, frozen and deep-frozen ( ) grain milling, grain milling products ( ) manufacture of bakeries, bakery's goods, frozen bread ( ) manufacture of beer ( ) manufacture of beverages - juices, nectars, fruit and vegetable
materials ( ) manufacture of ice cream ( ) manufacture of macaroni, noodles, couscous and similar farinaceous products ( ) manufacture of malt ( ) manufacture of other food products ( ) manufacture of ready-made dishes ( ) manufacture of sugar ( ) manufacture of tobacco products ( ) manufacture of vegetable...
https://www.poland-export.com/category/41-processing-and-preserving-of-fruit-and-vegetables