Search Results for: Fresh meat of fowls of the species Gallus domesticus not cut in pieces
good for you. whatever name it goes by (tallow, dripping) in your neck of the woods, it is an amazing product. great for fries (chips in the uk & ireland), roast potatoes, or yorkshire puddings. even for bread making, christmas puddings, and other pastries. and the irony is, for years this was an unwanted
sometime in the th century, someone decided animal fats were bad for us. so we spent odd years using various vegetable oils to make animal fat substitutes . now, we are beginning to realise that the chemicals in the substitutes are the killers, not the animal fats. this shows you the power of paying...
https://butchermagazine.com/how-to-make-beef-dripping-video/
chicken spicy. white meat chicken chunk battered and fried, then drizzled over with our chef's spicy orange sauce with a hint of sweetness. $ + sesame chicken white meat chicken chunk lightly battered and fried, then drizzled over our chef's spicy sauce with a hint of sweetness. $ + appetizers shrimp
and egg. $ + wor wonton soup wonton, shrimp, chicken, bbq pork and fresh vegetable (napa cabbage, carrot, broccoli, zucchini) in chicken broth. $ sizzling rice soup sizzling golden rice in a chicken broth with shrimp, chicken, bbq pork and fresh vegetables (napa cabbage, broccoli, zucchini and carrot...
https://menupages.com/autumn-court-chinese-restaurant/3752-e-indian-school-rd-phoenix