Search Results for: Sardines
fish ( percent), cephalopods ( percent), shrimps ( percent), crabs ( percent), mollusks ( percent) and others ( percent). landing sitesin terms of quantities of fish landed, the following species are the most important: threadfin bream, indo-pacific mackerel, coastal tuna, bigeye snapper, squids, sardines
fish in the gulf of thailand, pelagic fish are caught by bamboo stake traps, purse seines (chinese, thai, through aggregation techniques and anchovy purse seining), mackerel encircling gillnets and drift nets. important pelagic fish are mackerels (rastrelliger spp.), round scads (decapterus spp.), sardines...
http://www.fao.org/fishery/facp/THA/en
rice sticky rice wheat wild rice seafood abalone breaded flounder fillets caviar centipede cephalopod clam cod, saithe, mackerel, horse mackerel, herring, sa crab crayfish crustacean cuttlefish eel eucheuma fish fish bait fish ball fish roe fish sausage flat oval frog jellyfish lobster mackerel , sardines
rice sticky rice wheat wild rice seafood abalone breaded flounder fillets caviar centipede cephalopod clam cod, saithe, mackerel, horse mackerel, herring, sa crab crayfish crustacean cuttlefish eel eucheuma fish fish bait fish ball fish roe fish sausage flat oval frog jellyfish lobster mackerel , sardines...
http://www.fooddirectories.com/buying_request/2947