Search Results for: Mushrooms cut
contact us catering order now locations entrées, burgers & sandwiches shoney's signature item ceo favorite new menu item hover-over to see image printable menu nutrition information entrées all entrées include a choice of sides. high range rib-eye* naturally juicy and delicious, our -oz. custom-cut
-oz. steakhouse sirloin* all natural, hand-cut, custom-aged sirloin, grilled your way*, then topped with herb garlic butter. half-o-pound®* fresh, hand-pattied, grain-fed, % ground beef patty topped with grilled sweet onions and mushrooms. with brown gravy, adds cal. country fried steak tender steak...
https://www.shoneys.com/menu/entrees/
green onions, ranch, mozzarella, a pinch of garlic. with marinara prairie nachostater tots topped with melted cheese, green chili & sour cream snake bitesjalapenos stuffed with cream cheese, wrapped in bacon, then grilled fried cheese curdsrasberry habanero jam entrees entrees ribeyechoice aged oz cut
tortillas, served with rice and beans fish and chipstavern battered cod with fries, coleslaw, & tartar sauce sandwiches sandwiches with fries or slaw. sub tots or onion rings philly cheese steakribeye steak, green peppers, onions, & white american cheese served on a fresh baguette. with fries . add mushrooms...
https://legendsofaurora.com/menu/
smoked bacon, sockeye, cod & clams beer brined chicken wings $ hot, whiskey bbq, salt & pepper, sambal honey garlic, crudite & ranch canuck cheese board $ featuring types of canadian cheese, raincoast crisps, apple, chutney, maple glazed nuts traditional poutine $ cheese curds, homemade gravy, house cut
cranberries, pumpkin seeds, shallot with mustard vinaigrette salad add ons organic chicken $ | salmon $ | flat iron steak $ house favourites skookum burger $ acres bc beef housemade patty, brioche bun, awesome sauce, lettuce, tomato, red onion, pickle add – aged cheddar, guacamole, jalapeños, bacon, mushrooms...
https://backeddy.ca/marina-pub/backeddy-pub/
applewood-smoked bacon-onion jam, aged extra-sharp cheddar, brioche bun, served with onion rings . chilled king crab and heirloom tomato salad avocado, green onion, togarashi, sauce louie . fish of the day chef's presentation mkt. price bacon crusted jumbo sea scallops sweet corn, leeks, chantrelle mushrooms
, black truffle savayon . wood grilled atlantic king salmon artichoke puree, cherry tomato confit, marble potatoes, littleneck clams, charred leeks, wild garlic pesto . entrées composed main courses - - hand-cut steak fries pecorino, truffle salt braised kale breadcrumbs, caramelized onion, speck, pecorino...
http://www.charsteakandlounge.com/Images_Content/Site1/Files/Menus/dinner-menu.pdf