Search Results for: Glucose
importer shall convert the raw sugar into white/ refined sugar within a period, not exceeding two months, from import data export data beet sugar, cane sugar, khandsari sugar[rate ref by sno in sch i of ntfn / igst] import data export data other sugars, including chemically pure lac-tose, maltose, glucose
the manufacture of homeopathic medicine (read with condition no. below)[exemption duty ref by sno( ) in ntfn -customs/ dated . ] condition no. : if the importer follows the procedure set out in the customs (import of import data export data other sugars, including chemically pure lactose, maltose, glucose...
https://www.seair.co.in/hs-codes/chapter-17-sugars-confectionery.aspx
bar bar is the ideal snack for everyone. bar bar hazelnut ingredients sugar, wheat flour, hydrogenated vegetable fat, rice flour, smp, full cream milk powder, whey powder, hazelnut paste, cocoa powder, glucose syrup, maize starch, lecithin (e- ), fresh eggs, salt, vanillin, natural & nature identical
bar bar is the ideal snack for everyone. bar bar hazelnut ingredients sugar, wheat flour, hydrogenated vegetable fat, rice flour, smp, full cream milk powder, whey powder, hazelnut paste, cocoa powder, glucose syrup, maize starch, lecithin (e- ), fresh eggs, salt, vanillin, natural & nature identical...
https://hilalfoods.com.pk/product/bar-bar
super sour ingredients glucose syrup, sugar, citric acid (e- ), malic acid (e- ), natural, nature identical & synthetic flavors (strawberry. apple. lemon. black cherry. blue berry), permitted food colors (e- , e- , e- ) © hilal foods . all rights reserved designed & developed by a z creatorz
super sour ingredients glucose syrup, sugar, citric acid (e- ), malic acid (e- ), natural, nature identical & synthetic flavors (strawberry. apple. lemon. black cherry. blue berry), permitted food colors (e- , e- , e- ) © hilal foods . all rights reserved designed & developed by a z creatorz...
https://hilalfoods.com.pk/product/super-sour
;fn ,d rkj dks [khapdj bldh yeckbz esa % dh o'f) dh tk;s] rks bldk izfrjks/k : (a) % c nacl > glucose (b) bacl > glucose > nacl (c) glucose > bacl > nacl (d) nacl > bacl > glucose q. german silver is composed of (a) cu, zn, mg (b) cu, mg,ag (c) cu, zn, ni (d) cu, zn, sn q. p o is the anhydride of (a)
;fn ,d rkj dks [khapdj bldh yeckbz esa % dh o'f) dh tk;s] rks bldk izfrjks/k : (a) % c nacl > glucose (b) bacl > glucose > nacl (c) glucose > bacl > nacl (d) nacl > bacl > glucose q. german silver is composed of (a) cu, zn, mg (b) cu, mg,ag (c) cu, zn, ni (d) cu, zn, sn q. p o is the anhydride of (a)...
https://bansal.ac.in/boost-2020/Sample_Paper_XII.pdf
body. . navy beans salad with pomegranate serving – ⁄ cup white beans and tablespoons pomegranate; calories – navy beans are loaded with protein, dietary fiber, folate, calcium, iron, and magnesium. pomegranate is a storehouse of antioxidants and helps lower oxidative stress, ldl cholesterol, and glucose
beetroot chips and oz hummus; calories – home-baked beetroot chips are the best if you are craving for potato chips. beetroot is a good source of antioxidants. it has anti-inflammatory properties, reduces hypertension, prevents skin problems, and improves stamina ( ). hummus improves insulin and glucose...
https://www.stylecraze.com/articles/best-healthy-snacks-under-100-calories/
मक्का और इसके उत्पाद (स्टार्च, तरल ग्लूकोज, डेक्सट्रोज, सोरबिटल, माल्टोस, ग्लूटेन, जर्म और फाइबर) maize and it's by products (starch, liquid glucose, dextrose, sorbitol, maltose, gluten, germ and fiber) . पान मसाला उद्योग (pan masala) . चीज़ एनालॅाग का उत्पादन (cheese analogues) .
मक्का प्रसंस्करण (ग्लूकोज, सोर्बिटोल और तेल) maize processing (glucose, sorbitol and oil) . गेहूं के आटे का उत्पादन (wheat flour) . लहसुन के तेल और पाउडर का उत्पादन (garlic oil and powder) . शहद प्रसंस्करण (honey processing) . चावल मिल (उसना चावलद्) rice mill (parboiled rice) ....
https://niir.org/books/book/%E0%A4%AB%E0%A5%82%E0%A4%A1-%E0%A4%AA%E0%A5%8D%E0%A4%B0%E0%A5%8B%E0%A4%B8%E0%A5%87%E0%A4%B8%E0%A4%BF%E0%A4%82%E0%A4%97-%E0%A4%87%E0%A4%82%E0%A4%A1%E0%A4%B8%E0%A5%8D%E0%A4%9F%E0%A5%8D%E0%A4%B0%E0%A5%80%E0%A5%9B-%E0%A4%96%E0%A4%BE%E0%A4%A6%E0%A5%8D%E0%A4%AF-%E0%A4%AA%E0%A5%8D%E0%A4%B0%E0%A4%B8%E0%A4%82%E0%A4%B8%E0%A5%8D%E0%A4%95%E0%A4%B0%E0%A4%A3-%E0%A4%8F%E0%A4%B5%E0%A4%82-%E0%A4%95%E0%A5%83%E0%A4%B7%E0%A4%BF-%E0%A4%86%E0%A4%A7%E0%A4%BE%E0%A4%B0%E0%A4%BF%E0%A4%A4-%E0%A4%89%E0%A4%A6%E0%A5%8D%E0%A4%AF%E0%A5%8B%E0%A4%97-%E0%A4%AA%E0%A4%B0%E0%A4%BF%E0%A4%AF%E0%A5%8B%E0%A4%9C%E0%A4%A8%E0%A4%BE%E0%A4%8F%E0%A4%82-in-hindi-language-food-processing-agriculture-based-industries-project-profiles/isbn-9789381039946/zb,,18bcc,a,0,0,a/index.html