Search Results for: Fruits preserved by sulphur dioxide gas
for both foliar and fertigation. it is readily soluble in water and is compatible with a wide range of insecticides, fungicides and herbicides. boron deficiency is a proven yield limiting factor and it plays very important role in fertilization. we derive % of our crop yields either from seeds or fruits
of plants. boron deficiency directly affects on seed and fruit setting of the plants. crops requiring intensive boron nutrition: fruits: grape, pomegranate, banana, mango, guava, citrus, papaya vegetables: tomato, cabbage, cauliflower, onion, brinjal, capsicum cereals/pulses: maize, gram, soya bean,...
http://www.zuari.in/what_we_do/micronutrients