Search Results for: Cocoa powder containing added sugar
(b) composition. â the product shall conform to the compositional specifications provided in the table below: it shall be free from added starch and added sugar. the extracted fat from khoa shall meet the standards for reichert meissl value, polenske value and butyro-refractometer reading as prescribed
partly skimmed milk powder skimmed milk powder cream powder moisture*, maximum, %, (m/m) milk fat, %, (m/m) minimum and less than more than and less than (maximum) (minimum) milk protein** in milk solids-not-fat, minimum, %, (m/m) titrable acidity, maximum (ml naoh for g - solids-not-fat) -- insolubility...
https://www.fssai.gov.in/upload/uploadfiles/files/Compendium_Food_Additives_Regulations_29_06_2020.pdf