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pie, filled with chunks of seafood in a delicate sauce, is classic cold-weather comfort food in the british isles. this seafood pie is fancier than most. it's got a buttery puff pastry topping that turns golden and crunchy as it bakes. and it's brimming with seven varieties of fish, including scallops...
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stores. it meets the following requirements: free of fermentation uniform in colour free of sediment no cloudiness or turbidity maple flavour characteristic of its colour class no objectionable odour or taste obtained by no other method than concentrating maple sap. discover more maple products maple...
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crab crab cakes fishfillets & steaks fish whole lobster mussels & clams oysters salmon scallops shrimp ez peel raw shrimp headless, shell-on raw shrimp peeled and deveined, tail-on raw shrimp peeled and deveined, tail-off raw shrimp black tiger raw shrimp royal red raw shrimp breaded tail-on raw shrimp...
crab crab cakes fishfillets & steaks fish whole lobster mussels & clams oysters salmon scallops shrimp ez peel raw shrimp headless, shell-on raw shrimp peeled and deveined, tail-on raw shrimp peeled and deveined, tail-off raw shrimp black tiger raw shrimp royal red raw shrimp breaded tail-on raw shrimp...
medium carrots celery stalks small red pepper oz. butter t. lemon juice garlic cloves, chopped / c. white wine or / c. white cooking wine (same amount water may be substituted) instructions julienne all vegetables. cut -inch sheets of foil. place equal amounts of mixed vetables in center of foil sheets...