Search Results for: Animal fats inter-esterified
"margarine" means an emulsion of edible oils and fats with water; .
. it shall be free from rancidity, mineral oil and animal body fats. it may contain common salt not exceeding per cent, skimmed milk powder not exceeding per cent; it may contain food additives permitted in these regulations and appendices. it shall conform to the following specifications, namely:— fat...
https://www.fssai.gov.in/upload/uploadfiles/files/Food_Additives_Regulations.pdf