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the right amount of heat and tangy citrus flavors, these are great for your outdoor summer meals. soak wooden skewers ahead of time to prevent burning. print prep time: ⁄ hr. servings: ( kabobs) marinade juice from med. orange, squeezed ⁄ med. jalapeño, diced ⁄ t. black pepper t. chili powder t. ground
cumin cloves garlic, finely chopped skewers boneless, skinless chicken breasts cut into -in. cubes med. red bell pepper, cut into -in. pieces med. yellow onion, cut into -in. pieces pkg. whole mushrooms, cleaned and de-stemmed ⁄ pineapple, cut into -in. cubes med. zucchini, sliced ⁄ -in. thick cooking...
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