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leroy country club dining menu homemade dressings: italian, ranch, french, bleu cheese, balsamic or raspberry vinaigrette, pepper parmesan, poppyseed, thousand island, oil & vinegar little neck steamers $ a dozen steamed clams served with melted butter or garlic style shrimp cocktail $ large chilled
grilled porterhouse pork chop $ honey bbq glazed with scallions or parmesan encrusted oz chairman's reserve porterhouse pork chop. chicken chicken artichoke $ chicken breast sautéed with artichokes in a rich cream sauce over penne. chicken bruschetta $ chicken breast with diced tomatoes, basil, olive oil...
http://leroycc.com/menu1.pdf