Search Results for: Vegetable residues
towards acetylated xylans ." enzyme and microbial technology august : ( ): - . pouvreau, laurice, joosten, rob, hinz, sandra w.a., gruppen, harry and schols, henk a. " chrysosporium lucknowense c arabinofuranosidases are selective in releasing arabinose from either single or double substituted xylose residues
grishutin, s.g., sinitsyna, o.a., ankudimova, n.v. " application of microassays for investigation of cellulase abrasive activity and backstaining ." journal of biotechnology, , v. , no. , p. gusakov, a.v., sinitsyn, a.p.,berlin, a.g., markov, a.v., ankudimova, n.v. " surface hydrophobic amino acid residues...
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