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pear-shaped body. maca does vary greatly in the size and shape of the root, which may be triangular, flattened circular, spherical, or rectangular, the latter of which forms the largest roots. traditionally, native growers have acknowledged four varieties of maca, based on their root color: cream-yellow, half
, as maca is a soil exhaustive crop. [ ] the cultivation cycle is strictly linked to seasonality. [ ] [ ] traditionally, land preparation was done by hand. nowadays, tractor plowing also is used. as maca grows on sites where no other crops can be cultivated, it is often found after long fallows of sheep...
https://en.wikipedia.org/wiki/Lepidium_meyenii
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