Search Results for: Frozen meat of turkeys not cut into pieces
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flavor but increases when i start chewing. after several pieces, the burn builds up some more, but doesn't really get above a medium level. meat consistency these are slices of whole meat, sliced to a medium to thick thickness, and in small pieces. most of these pieces are dry, but with a semi-moist
i'm almost at that point with this jerky. had the chewing texture been more steak-like, i would have given it that best rating. as it is, the thicker pieces feel crumbly, and the smaller pieces feel mushy, and not much at all like a real piece of meat. but if a very tasty, highly snackable flavor is...
https://www.bestbeefjerky.org/2009/