Search Results for: Fish prepared minced
you choose to sprinkle them on. caitlin bensel kale furikake buttery avocado is the perfect match for this spice mixture, which contains gochugaru (korean red pepper flakes) that adds a fruity, peppery note to the mix. if you're sick of avocado , try sprinkling it on asian dishes, rice, eggs, and fish
this spicy sauce is delicious on chicken, beef, and seafood, but if you're a strict plant-based eater who stays away from crustaceans, swap the meat for fresh veggies like bell peppers or roasted broccoli. makes / cup of ginger-scallion sauce ingredients / cup thinly sliced scallions tablespoons minced...
https://www.shape.com/healthy-eating/healthy-recipes/plant-based-toppings-seasonings