Search Results for: Chilled turnips
purée and an orange salad mains goat loin and shoulder rillette with hay baked celeriac, sautéed chard, baked onion and cider fondant hereford beef fillet and cheek with jerusalem artichoke purée, wild mushroom gratin, chips and rosemary salt cider cured sea trout with crab sauce and beignets, turnips
purée and an orange salad mains goat loin and shoulder rillette with hay baked celeriac, sautéed chard, baked onion and cider fondant hereford beef fillet and cheek with jerusalem artichoke purée, wild mushroom gratin, chips and rosemary salt cider cured sea trout with crab sauce and beignets, turnips...
https://www.theweddingsecret.co.uk/the-cider-barn-wedding-venues-herefordshire.html