jam balsamic-strawberry baked goat cheese dip roman-jewish fried artichokes (carciofi alla giudia) old-fashioned artichokes à la barigoule with mushrooms creamy beet gratin with pistachio crumble rich and creamy lobster bisque mains sous vide rack oflamb dry-aged, sous vide, torched-and-seared bone-in...
menu and space are designed to bring the flavors, smells, and atmosphere of lebanon to sammamish. when our windows are fully open in the warm months it truly takes us back to dining in the mountains of lebanon. by day, we have wonderful views, and by night hanging lanterns illuminate our arches creating...
curry chicken cooked with coconut milk with chilli garnishing indian meal - mung dal lentil, rice and beans curry. indian gluten-free vegan meal -bowl of moong dal lentil, rice and beans curry served with salad vegetable curry. indian takeaway at a london's market bowl of red curry meatballs. top view...