Search Results for: Vinegar
brown rice pad thai noodles *see note pound, boneless/skinless mahi-mahi, cut into pieces tablespoon coconut oil tablespoon toasted sesame oil teaspoon freshly grated ginger cloves garlic, minced ⁄ cup soy sauce teaspoon thai red curry paste tablespoon freshly squeezed lime juice tablespoons rice vinegar
tablespoons coconut sugar (or dark brown sugar) medium zucchini, spiralized (or julienned) bunch bok choy, sliced cups fresh sugar snap peas optional toppings: roasted cashews cilantro leaves green onion lime wedges instructions marinade: combine the garlic, ginger, soy sauce, curry paste, lime juice, rice vinegar...
https://honestcooking.com/spring-miso-mahi-mahi-noodles/
difficulty: medium measurements: imperial (us) ingredients tbsp soy sauce tbsp orange juice tbsp grated ginger root tsps brown sugar lb boneless chicken thighs, chopped / cup water chestnuts, drained and chopped cup shiitake mushrooms, diced* / cup yellow onion, diced / cup chicken stock / cup rice vinegar
thin directions stir tbsp soy sauce, orange juice, ginger, and tsp brown sugar together in a bowl. add chicken, ⁄ cup chopped water chestnuts, mushrooms, onion, and toss to coat. pat mixture down, cover the bowl with plastic wrap and refrigerate until ready to use. whisk chicken stock, rice wine vinegar...
https://www.talonwinebrands.com/recipes/Tasty-Chicken-Lettuce-Wraps