are well browned. blend the remaining salt and pepper, the tofu, soy sauce, and nutritional yeast (if using) in a food processor until creamy. fold in the faux bacon bits, the green part ofthe green onions, and the fried potatoes and pour the mixture into a large, oiled pie or tart pan. bake for to...
sanford stray from the traditional and add mushrooms to spaghetti bolognese for additional umami flavor. this spaghetti bolognese was one of my mother's signature dishes that i learned to make at a very young age. however, over the years i made minor changes to her original recipe, which happens to...