Search Results for: Leguminous other than peas or beans cooked by steaming
. learn about our editorial policy shereen lehman, ms medically reviewed by medically reviewed by richard n. fogoros, md on april , facebook linkedin richard n. fogoros, md, is a retired professor of medicine and board-certified internal medicine physician and cardiologist. he is verywell's senior medical
pork and legumes add flavor, protein, vitamins, and minerals. legumes also provide a nice serving of fiber. there's an almost endless list of vegetables that can be included in a healthful soup. carrots, onions, green beans, kale, celery, broccoli, parsnips, zucchini, or whatever you like. they're all...
https://www.verywellfit.com/better-nutrition-with-homemade-soup-2506956