Search Results for: Kephir containing added sugar
flavourings cookbook: porridge media: porridge porridge [ ] (historically also spelled porage, porrige, or parritch) is a food commonly eaten as a breakfast cereal dish, made by boiling ground, crushed or chopped starchy plants—typically grain —in water or milk . it is often cooked or served with added
flavorings such as sugar , honey , ( dried ) fruit or syrup to make a sweet cereal , or it can be mixed with spices or vegetables to make a savoury dish. it is usually served hot in a bowl, depending on its consistency. oat porridge, or oatmeal , is one of the most common types of porridge. gruel is...
https://en.wikipedia.org/wiki/Porridge
breaded & fried meat or vegetable with a smooth curry sauce resulting in a delicious meal nutritional information average values per g energy kj/ kcal fat . g of which saturates . g carbohydrate g of which sugars . g fibre . g protein . g salt . g allergy advice for all alergens, including cereals containing
gluten, see ingrediants in bold. may also contain sesame seeds, peanuts and nuts. ingredients japanese style curry sauce ( %) [water potato, onion powder, curry powder ( %) [turnmeric, coriander, cumin fenugreek, ginger, fennel, cinnamon, star anise, chilli, candamon, mace, clove, maltodextrin, salt], sugar...
https://www.bluedragon.co.uk/products/katsu-curry