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http://gayathrifoodbytes.blogspot.com/2015/06/
and cubed ml milk ml water ml olive oil tbsp apple cider vinegar spinneysfood salt, to taste cracked spinneysfood black peppercorns, to taste to serve g slivered almonds, toasted olive oil, to drizzle method prepare the base for the gazpacho by combining the almonds, garlic, grapes, bread and milk in
a large mixing bowl. making sure the ingredients are covered, place in the fridge for at least hours, or overnight pour the base into a high-speed blender and blitz until smooth, adding extra water or milk if necessary. while the blender is running, pour the olive oil into the mixture in a steady stream...
http://www.spinneys-dubai.com/recipe/2153-white-almond-and-grape-gazpacho