"given the scarcity of water resources in california, where agriculture accounts for % of total water use, we wanted to bring a sustainable solution to the region and challenge the way we think about traditional growing. revol greens has developed the technology to grow fresh, days a year in-region produce...
mozzarella and long island tomatoes $ crispy fried calamari tender squid fried until golden and crunchy... served with freshlemons and spicy arrabiata sauce $ hot sausage and peppers tricolor peppers with oregano and extra virgin olive oil $ pulpo salad with string beans, potatoes, garlic and extra...
ground spices. $ + tandoori shrimp jumbo black tiger shrimps marinated in freshly ground spices. $ lamb chops $ vegetarian delights aloo palak tender potatoes cooked with spinach. $ baigan ka bharta eggplant baked over an open charcoal flame then blended together with spices and onions. $ bhindi masala fresh...