Search Results for: Octopus in brine
bolton little gem romaine, classic dressing, red onion, sourdough croutons, reggiano - add spanish cured anchovies - roasted red & gold beet salad bolton farms arugula & baby lacinato kale, pistachio crumble, sunflower seeds, feta & honey ginger vinaigrette (fisher hill farm beets) - grilled spanish octopus
lettuce, grilled house made ne style roll & lento salt & vinegar chips please choose maine style lightly dressed with mayo conneticut style- side of drawn butter for dipping - hand made potato gnocchi with spring vegetables local asparagus, fiddleheads, crimini mushrooms, ramps & artichokes,tossed in...
http://lentorestaurant.com/dinner/