Search Results for: Fresh trout
. $ + . larb salad a choice of ground meat mixed with dried chili, onion, lime dressing, roasted rice powder and mint leaves, served with fresh vegetables. spicy. $ + . glass noodle salad crystal noodles mixed with chili, onions, mushrooms, ground pork, shrimp and lime juice served on a bed of lettuce
. spicy. $ + . spicy salad slices of grilled pork or chicken mixed with chili, onions, lime dressing and lettuce. spicy. $ + . papaya salad with peanuts and dried shrimp spicy. $ + . papaya salad with salty crab spicy. $ + . papaya salad with fresh blue crab spicy. $ + . papaya salad with dried shrimp...
https://menupages.com/bai-plu-thai-sushi-bellflower-blvd/2119-n-bellflower-blvd-long-beach
apples, butterfly sorrel, truffle dinner sides slow cooked short rib baked potato purée, beef fat panko, hispi cabbage pumpkin tortellini (v) butternut squash, pumpkin seeds roast baby chicken baked potato & sweetcorn purée, chicken jus hanger steak béarnaise or peppercorn jus, fries or salad smoked trout
provence st germain, tio pepe, orange blossom, champagne bulletproof bulleit bourbon, cynar, punt e mes, orange bitters aperitif peroni % abv siren 'yulu' pale ale % abv magic rock g/f ipa % abv brooklyn bel air sour % abv umbrella ginger beer % abv sassy cidre brut/pear . / % abv cold pressed juices fresh...
https://thehoxton.com/media/10351/3dinner_30th_oct_final-3010.pdf
s n a c k s w a r m o l i v e s ~ lemon, rosemary, olive oil b a c o n w r a p p e d d a t e s ~ pecan butter g r i l l e d o n i o n d i p ~ smoked trout roe, bagel crisps c r i s p y p o r k b e l l y ~ maple, spiced x f r i e d b u r r a t a ~ smashed butternut, honey, gril led bread f l a t b r e
a d s v e g g i e ~ italain chicory, rosemary & garlic labneh l o b s t e r ~ butter, tarragon, blistered tomatoes h o t i t a l i a n s a u s a g e ~ tomato jam, fresh mozzarella, oregano s h o r t r i b ~ ricotta, pickled chil is, chimichurri s a l a d s g r e e n s a l a d ~ avocado, mixed lettuce...
https://thehoxton.com/media/10407/110119-summerly-menu.pdf