Search Results for: Crustaceans
processing 16, 17, 18, 19, 20, 21, 22, 24 processed food regulatory standards na 16-10-2019 no 12-12-2019 indonesia published decree of minister of marine affairs and fisheries concerning designation of kinds of quarantine diseases of fish, categories and carrier 03 aquatic animal (including fish, crustaceans
processing 16, 17, 18, 19, 20, 21, 22, 24 processed food regulatory standards na 16-10-2019 no 12-12-2019 indonesia published decree of minister of marine affairs and fisheries concerning designation of kinds of quarantine diseases of fish, categories and carrier 03 aquatic animal (including fish, crustaceans...
https://www.indiantradeportal.in/alerts_notified_spstbt.jsp
river cooters possess dark-dabbed, flat, green, oval, pale-rimmed, scuted (scaled), yellow-marked upper-shells with flared, serrate-edged posteriors. long claws, limbs and tails and pinkish and reddish tinges qualify as respective hallmarks of mature males and of mature occasional predators of crustaceans
river cooters possess dark-dabbed, flat, green, oval, pale-rimmed, scuted (scaled), yellow-marked upper-shells with flared, serrate-edged posteriors. long claws, limbs and tails and pinkish and reddish tinges qualify as respective hallmarks of mature males and of mature occasional predators of crustaceans...
https://earth-and-space-news.blogspot.com/2014/08/
---------------------------------------------------------------------------- tanning; vegetable products n.e.c. division 04 fish and other fishing products 041 fishes, live, fresh or chilled 0411 04110 fish, live 0500 0301 034.11 0412 04120 fish, fresh or chilled 0500 0302.11-.69 034.12-.18 042 crustaceans
, not frozen; oysters; other aquatic invertebrates, live, fresh or chilled 0421 04210 crustaceans, not frozen 0500 0306.21-.29 036.2 0422 04220 oysters 0500 0307.10 036.31 0423 04230 other aquatic invertebrates, live, 0500 0307.21,.31, 036.33,.35 fresh or chilled .41,.51, .91 049 other aquatic products...
http://dgft.gov.in/sites/default/files/cpc_0.pdf
---------------------------------------------------------------------------- tanning; vegetable products n.e.c. division 04 fish and other fishing products 041 fishes, live, fresh or chilled 0411 04110 fish, live 0500 0301 034.11 0412 04120 fish, fresh or chilled 0500 0302.11-.69 034.12-.18 042 crustaceans
, not frozen; oysters; other aquatic invertebrates, live, fresh or chilled 0421 04210 crustaceans, not frozen 0500 0306.21-.29 036.2 0422 04220 oysters 0500 0307.10 036.31 0423 04230 other aquatic invertebrates, live, 0500 0307.21,.31, 036.33,.35 fresh or chilled .41,.51, .91 049 other aquatic products...
https://dgft.gov.in/sites/default/files/cpc_0.pdf
steaming or by boiling in water, frozen lobsters (homarus spp.), including in shell, cooked by steaming or by boiling in water, frozen shrimps and prawns, including in shell, cooked by steaming or by boiling in water, frozen crabs, including in shell, cooked by steaming or by boiling in water, frozen crustaceans
, nesoi, incl in shell, cookd by steaming or by boiling in water, frozen, incl flours, meals & pellets of crustaceans fit for hum consumptn rock lobster and other sea crawfish, live, fresh, chilled, dried, salted or in brine, or cooked by steaming or boiling in water, not frozen lobsters (homarus spp...
http://www.qizegypt.gov.eg/Page/HS_Code