Search Results for: Fresh mussels
italia has a wealth of knowledge to share on this topic. overall, medium bodied red wine, like chianti, barolo and brunello, with a little bit of structure is his first choice when pairing with an array of foods. they are the most universal across italian cuisine. however, when you're having pasta with fresh
fish, a clean white wine, like the vermentino, pairs well. when you're having pasta with fresh fish, however, he recommends "a clean, white wine like the vermentino."...
https://honestcooking.com/perfect-wines-pair-different-cuisines/