------------------------------------- c o r r e s p o n d i n g group class subclass title isic hs sitc ------- ------- --------------------------------------------------------------------------------- ,. , - living plants; cut flowers and flower buds; flower seeds and fruit seeds; vegetable seeds live...
------------------------------------- c o r r e s p o n d i n g group class subclass title isic hs sitc ------- ------- --------------------------------------------------------------------------------- ,. , - living plants; cut flowers and flower buds; flower seeds and fruit seeds; vegetable seeds live...
------------------------------------- c o r r e s p o n d i n g group class subclass title isic hs sitc ------- ------- --------------------------------------------------------------------------------- ,. , - living plants; cut flowers and flower buds; flower seeds and fruit seeds; vegetable seeds live...
------------------------------------- c o r r e s p o n d i n g group class subclass title isic hs sitc ------- ------- --------------------------------------------------------------------------------- ,. , - living plants; cut flowers and flower buds; flower seeds and fruit seeds; vegetable seeds live...
"queens can live for as long as five years but most commercial beekeepers replace them every two years" (shimanuki & sheppard, ) (and often yearly)....
dolphins. one of the most wonderful ways to explore this coastline is to either take a dhow for around two weeks, sailing out from pemba – or to take a dhow for a few days and then end up at a beautiful, luxury island for a few nights. perhaps go on a night dive where one can see nocturnal fish and crustaceans...
to monitor the health of an aquatic ecosystem . they are any biological species or group of species whose function, population, or status can reveal what degree of ecosystem or environmental integrity is present. [ ] one example of a group of bio-indicators are the copepods and other small water crustaceans...
aquatic animals and their products has the potential to spread pathogens from one country or region to another, which may result to disease outbreaks. in shrimps as example, most major disease outbreaks were associated with the movement of live animals (broodstock, nauplii and postlarvae) when the patterns...
by-products and trimmings from fish processing entering fishmeal production, latest fao estimates [3] quoting 35% of all raw material now (2012) comes from recovered by-products and is likely to increase. a 2009 report for fao [4] concluded that feeding fishmeal and fish oil to farmed fish and crustaceans...
specifically focuses on the effectiveness of control measures undertaken throughout a food's lifetime (from the farm to the fork) and quality indicators related to hygiene. the laboratory also performs analyses for health authorities and professionals in relation to fishery products (fish, shellfish, crustaceans...