Search Results for: Live snails
unsegmented, soft body, a muscular foot or tentacles, a mantle that can secrete a shell. molluscs, because of their ease of capture, taste and beauty have long been important to us. many molluscs are eaten by humans, for example abalone, clams, cockles, mussels, octopus, oysters, periwinkles, scallops, snails
have been used as decorations, for jewelry and as money rather than coins. dyes like sepia, a brown pigment used by artists was made from cuttlefish ink. cooked abalone with spinach some molluscs are harmful to humans. for example, some cone shells can inject a deadly toxin. others, like many land snails...
http://www.mesa.edu.au/molluscs/default.asp