Search Results for: Orache spinach frozen
peeled and diced garlic cloves, peeled and left whole medium butternut squash, peeled, seeded, and cubed tablespoon olive oil pinch of crushed red pepper flakes (or to taste) salt and pepper, to taste for the cheese layer: oz crumbled goat cheese ( -oz) container ricotta cheese ( -oz) package of frozen
spinach, defrosted, and squeezed dry or use cooked fresh spinach / cup pecorino romano cheese, freshly grated / cup parmesan cheese, freshly grated rind of one lemon chopped fresh sage, chopped ( - tablespoons, which leads to a strong sage flavor. unsure start with tablespoon and adjust as necessary...
https://sagecreationsorganicfarm.com/butternut-squash-sage-goat-cheese-lasagna/