Search Results for: Fruit jellies not containing added sugar
". [ ] while the scientific nomenclature of carbohydrates is complex, the names of the monosaccharides and disaccharides very often end in the suffix -ose , as in the monosaccharides fructose (fruit sugar) and glucose (starch sugar) and the disaccharides sucrose ( cane or beet sugar) and lactose (milk
(sucrose, extracted from sugarcane or sugar beets ), lactose (abundant in milk), glucose and fructose, both of which occur naturally in honey , many fruits, and some vegetables. table sugar, milk, or honey are often added to drinks and many prepared foods such as jam, biscuits and cakes. cellulose,...
https://en.wikipedia.org/wiki/Carbohydrate
specialty. zelten is a traditional italian christmas cake. it is a rich, tasty cake made with a dough that is stuffed with lots of marinated fruits and nuts, and decorated with walnuts and almonds on top. the recipe varies from one family to another, but the basic ingredients are flour, butter, eggs, sugar
the far th century. it was christmas eve when the official cook of the sforza family inadvertently burned a cake. to recover the situation toni, the kitchen boy who worked in the kitchen, decided to use a dough that he had kept aside for christmas. he worked it adding flour, eggs, raisins, candied fruit...
https://www.winkitaly.com/the-best-italian-christmas-sweets/