escherichia coli ncimb food enzyme, β‐galactosidase, β‐d‐galactoside galactohydrolase, ec . . , escherichia coli, genetically modified microorganism first published in the efsa journal: january adopted: december type: scientific opinion note: the full opinion will be published in accordance with article...
gives rapid penetration with improved light fastness. mimosa ms ms.pdf a light coloured mimosa extract. low in salts and gives good filling properties. suitable for vegetable tanning where a light coloured leather is required. mimosa ws ws.pdf a very light coloured mimosa extract which has been modified...
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has approved continuation of the rejuvenation, modernization and technology upgradation (remot) scheme in the coir sector which is being implemented through coir board in a modified form during the 12 th plan period. as per the modified scheme, beneficiary is eligible for assistance for setting up of...
has approved continuation of the rejuvenation, modernization and technology upgradation (remot) scheme in the coir sector which is being implemented through coir board in a modified form during the 12 th plan period. as per the modified scheme, beneficiary is eligible for assistance for setting up of...