, salt according to taste, warm water to knead the flour, oil to fry. steps: knead gms of flour, tbl spoon of oil & salt according to taste with warm water. make small balls. flatten them into round chappatis. deep fry them. alurdam ingredients: gms small sized potatoes, / tbl spoon mustard, twigs kurry...
ground spices turmeric powder red chilli powder kashmiri mirch powder tej chilli powder coriander powder cumin powder black pepper powder mustard powder dry mango powder posto powder blended spices / mix spices aloo dum masala biryani / pulav masala chaat masala chana masala chicken curry masala chow...