Search Results for: Sardinella fish
), propuro (sterilized spices). our production plant in zawiercie is one of the most modern in europe. we acquired ifs and brc certificates. one of our most innovative products is alginate gel, which is an excellent alternative to sheep intestines in the production of sausages, kabanoses, vege and fish
forms suitable for calibers from mm to mm long shelf life ( months) the casing on the finished product is almost indelible in the bite types of alginates: basic, coloured (orange, red, black, brown, green), flavour added (roasted meat, bacon, ripening, roasted chicken) to another products as: vege, fish...
https://alginatecasings.com/