Search Results for: Chilled kale
l u n c h on toast avo toast (v) — sourdough, chilli flakes, garden cress, alfalfa, poached eggs whipped tofu (v) — shiro miso, crispy kale, toasted sesame, takuan, rye bread smoked brisket — stompetoren grand cru, spelt bagel, piccalilli , sauerkraut winter bowl (v) — crispy kale, brussel sprouts, red
cabbage miso, crispy tofu, butternut hox cheeseburger — iceberg, gherkin relish, tomato, red onion compote, burger sauce, fries. served medium add fried egg or bacon - add truffle fries - hox veggie burger (v) — red carrot-beetroot burger, charcoal bun, pickled kale, chickpea mayonnaise, fries add truffle...
https://thehoxton.com/media/10300/lunch.pdf