project feasibility, design & implementation we utilize unmatched knowledge, resources and experience to address the entire scope of your extrusion-based project. research & product development the wenger technical center offers more knowledge and skill in all aspects of extrusion and drying technology than...
wholegrain flaked oat. they have a slightly nutty flavour note and are ideal for biscuit and confectionery products that require a firm bite and open texture. jumbo oats are used extensively in flapjack, confectionery, bread, cereal bars, muesli, granola and traditional porridge. they are used for traditional...
wholegrain flaked oat. they have a slightly nutty flavour note and are ideal for biscuit and confectionery products that require a firm bite and open texture. jumbo oats are used extensively in flapjack, confectionery, bread, cereal bars, muesli, granola and traditional porridge. they are used for traditional...
tools tools for tubes lubricants and chemical products back lubricants and chemical products bar, tube and wire drawing lubricants extrusion and other forming lubricants mechanical lubricants other chemical products test and measuring back test and measuring measuring and testing equipment industry...