Search Results for: Food preparations based on sausages
pork - wikipedia pork from wikipedia, the free encyclopedia jump to navigation jump to search meat from a pig for other uses, see pork (disambiguation) . pork belly cut, showing layers of muscle and fats. slow-roasting pig on a rotisserie . pork is the culinary name for the meat of a domestic pig (sus
france during the mid- th century. charcuterie is the branch of cooking devoted to prepared meat products such as bacon , ham , sausage , terrines , galantines , pâtés and confit , primarily from pig. [ ] originally intended as a way to preserve meats before the advent of refrigeration, these preparations...
https://en.wikipedia.org/wiki/Pork