Search Results for: Nut pastes
of vegetables, fruit, nuts or other parts of plants vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid fruit, nuts, fruit-peel and other parts of plants,preserved by sugar, drained, glace or crystallized jams, fruit jellies, marmalades, fruit or nut
puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. prepared or preserved with vinegar...
http://www.ccivs.ro/index.php/oportunitati-de-afaceri/634-oportunitati-de-afaceri-ucraina
all entrees come with steamed white jasmine rice (one serving of rice per dish per person (brown rice add $ extra per person) . hot basil (pad kra prao): fresh basil, thai chili, garlic, onion, bell peppers, carrots . broccoli: broccoli and carrots stir fried with garlic and oyster sauce. . cashew nut
: roasted chili, cashew nut, water chestnut, onion, bell pepper, carrots. . spicy eggplant: eggplant tossed with basil, onion, bell pepper, carrots. . garlic & pepper: with crushed garlic and black pepper sauce. . ginger: fresh ginger, onion, scallions, black mushrooms in black bean sauce. . green bean...
http://www.bkkthaikitchen.com/menu/